November 19, 2018
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Articles in: Cheap Eats

elisa gross
- 10 weeks 4 days ago
It seems Evansville can’t shake its craving for street tacos. With authentic, Mexican-style taquerias popping up all over the city, there is a...
Bradie Gray
- 2 years 44 weeks ago
Ezequiel Campos is bringing the authentic taste of his home country to Southern Indiana. The former manager of the West Side Los Bravos and a native...
Bradie Gray
- 3 years 3 days ago
The Hagedorn’s Tavern building, located on 2037 W. Franklin St., was built in 1883 for Philip Mundo and originally served as a wine and beer...
Emily Patton
- 4 years 27 weeks ago
One of the hottest trends sweeping restaurants is artisan flatbreads. While similar in appearance to a pizza, flatbread is made without yeast with...
Theresa Scheller
- 4 years 44 weeks ago
In the past year, Pita Pit owner Nick Conati has introduced Evansville to a new kind of pita. These sandwiches, similar to a big walking burrito,...
Simone Payne
- 5 years 18 weeks ago
On a fact-finding mission to California last year, Derrick Woolbright sampled items from more than 30 food trucks in the span of a week in the areas...
Natalie Greer
- 6 years 10 weeks ago
One mile east of downtown Boonville, Ind., sits the cozy and casual dining staple, Logsdon’s Restaurant. Its furnishings and decor channel a...
Natalie Greer
- 6 years 43 weeks ago
In the dining area of the North Side’s EVSC Southern Indiana Career and Technical Center, crisp white tablecloths and cloth napkins suggest...
Trisha Weber
- 7 years 2 weeks ago
It’s not that the look of Los Tres Caminos is unique compared to most other Mexican restaurants — it has the aesthetically pleasing mix...
Wendy Hudson
- 7 years 17 weeks ago
Mike McAtee hails from Austin, Texas, where burrito trucks are as common as cowboy boots. The transplant and his wife Kay had toyed with bringing a...
Louis La Plante
- 7 years 44 weeks ago
I’ve written about the Fall Festival — that heavenly first week in October when booths with fried food line West Franklin Street —...
Kristen Lund
- 8 years 1 week ago
Born in the Bronx, a New York City borough with a tough reputation, Frank Spadavecchio lived far from the boot-shaped country of his ancestors. But...
Louis La Plante
- 8 years 9 weeks ago
My goal was to eat eight catfish fiddlers in one sitting. The arena for such an undertaking was KT’s Fire Grill in Wadesville, Ind., where...
Louis La Plante
- 8 years 29 weeks ago
When you bite into a pork tenderloin at the Zesto Drive-In (102 W. Franklin St.), any chance you had at a healthy meal vanishes when the mayonnaise-...
Kristen Lund
- 8 years 39 weeks ago
To a beef-loving chili traditionalist, vegetarian chili may sound like blasphemy. But with a hearty helping of beans and seasonings, the spicy black...