Lamasco Bar and Grill, 1331 West Franklin St., impresses customers again with its loaded nachos, which are a big seller and a crowd favorite.
Lamasco’s kitchen manager Amber Newman says, “We make our nachos with green pepper, onion, tomatoes, lettuce, jalapeño, taco meat, queso, shredded cheese, and serve it with salsa and sour cream. We also make
our chips fresh daily.”
This meal is more than enough for one person but definitely will keep you coming back for seconds. At $9.99, this delicious dish also can be ordered with chicken, Philly steak, or even vegetarian style.
Newman says, “Who doesn’t like nachos?” And with these nachos, it would be hard to find someone who doesn’t.
For more information about Lamasco Bar & Grill, call 812-437-0171 or visit lamascobarandgrill.com