All Dining

Enjoy karaoke and tavern-style offerings out of an 1890s-era building. Choose from plate lunch specials, nightly specials, or a simple ham and cheese sandwich plus burgers, pizza, strombolis, fiddlers, and fried chicken. Read more...

Have a classic una-style experience at this 50–plus-year-old walk-up favorite. Choose from thin-crust pies, wings, strombolis, and sandwiches. Read more...

Stockwell Inn offers plate lunches, homemade soup, salads, sandwiches, steak, pork chops, and brain sandwiches. Check out the homestyle daily specials and themed menus for holidays like Fat Tuesday. Read more...

Sunrise Café Family Restaurant Select from several spins on pancakes, waffles, French toast, and omelettes, plus hearty lunches like catfish, chicken strips, and chopped sirloin. Sunrise Cafe Family Restaurant has added alcoholic beverages and a Mexican grill to its offerings. 8401 N. Kentucky Ave.; 2121 N. Green River Road, Ste. 8 Read more...

Mexican food lovers can discover a filling mix of fajitas, chimichangas, and plenty of tacos. Read more...

This spot specializes in authentic Salvadorian pupusas and street tacos with a variety of fillings. Plus, create-your-own burritos and quesadillas. Read more...

Chinese food. Read more...

Classic smoked meats, barbecue favorites, loaded mac & cheese, and desserts. Take out only. Read more...

Japanese inspired, Seattle-style teriyaki customizable bowls of chicken, steak, tofu, veggies, noodles, white rice, fried rice. Read more...

Ribs, steaks, side items, fresh baked bread. Read more...

Ice cream, sherbet, and more. Read more...

Specialty salads, sandwiches, burgers, steaks, chicken, pasta, and seafood entrees. Read more...

Spice up your life with the bistro’s authentic Thai cuisine including Pad Thai, curry, papaya salad, crab rangoons, satay, and more. Read more...

Classic Thai food. Read more...

This spot is all about homemade food, including pita pizzas, pickle pockets, paninis, burgers, and biscuits and gravy. Read more...

Fresh soups, salads, sandwiches, paninis, desserts, and daily specials. Read more...

House-made brews, full bar, and a premium twist on classic bar and grill dishes. Read more...

Entrees like seafood stuffed mushrooms, barbecue pork sliders, crispy skin salmon, chicken cordon bleu, and porterhouse stead are complemented by curated wines, original cocktails, and a whiskey selection. 21+. Read more...

Offering a wide mix of American and Mexican cuisine, order the funnel cake, chicken and waffles, tilapia mango, enchiladas, tacos, taquitos, fajitas, chicken on the beach, Mexican chicken, or cheesecake chimichanga. Read more...

This riverside 21 and over bar offers burgers, shrimp, wings fries, hotdogs, and more. Read more...

Specializes in house-made granola, breads, and vegetarian and vegan options. Read more...

Soups, sandwiches, salads, daily lunch specials, steaks, seafood, and chicken. Read more...

Bloody Mary bar, appetizers, sandwiches, soups, salads, steak, fried chicken, pork chops. Read more...

Family-style dinners have been made from scratch here since 1936. In a dining room sporting Old World decor, share plates of breaded cauliflower, shrimp egg rolls, Texas-cut prime rib, baby back ribs, shrimp Maui, filet of sole almandine, baked scrod, chicken ala Kiev, lasagna, weiner schnitzel, and Old Mill tenderloin and fish filet sandwiches. Read more...

Catfish, oyster, shrimp scampi, and grilled salmon. Read more...

Whether inside or with a view on the elevated outdoor patio, dine on an expansive menu with breakfast choices as well as a Rooftop smashburger, Richie’s Fried Chicken, build-your-own-pizza, buffalo chicken mac, chicken on the beach, and a brisket mac and cheese taco. Read more...

Steps away from the University of Evansville campus, this neighborhood gathering place sells pies by the slice in popular choices such as the potato, ranch, and spinach. Read more...

Lyleboli, TNT burger, and Brew City fries. Read more...

With more than a decade of experience, this gas station also bakes handmade doughnuts, doughnut balls, cookies, crullers, and more. Read more...

Hibachi grill: chicken, beef, shrimp, and scallops. Read more...

Corporate lunches, weddings, special occasions. Home cooked food for groups of 15 to 500. Read more...

Smoothies, flatbreads, wraps, and sandwiches. Read more...

Southwestern-style meals, chicken, steak, fajitas, and salads. Read more...

Famed for its cracker-thin crusts since 1963, this restaurant also launched Evansville’s first microbrewery in 1996. Pizza, strombolis, and sandwiches,  paired with a frosty pint of Honey Blonde Ale, await. Read more...

Famed for its cracker-thin crusts since 1963, this restaurant also launched Evansville’s first microbrewery in 1996. Pizza, strombolis, and sandwiches,  paired with a frosty pint of Honey Blonde Ale, await. Read more...

Serving pizza on made-from-scratch pizza dough, pizza dippers, popper toast, pepperonicinis, oven-baked sandwiches including chicken alfredo carbonara and sloppy joe, and a variety of pastas. Read more...

Friday buffet, prime rib on Saturday, and brunch on Sunday. Read more...

Chef-featured items weekly. Member-only dining. Read more...

Sushi, hibachi meals, appetizers, soups, and salads. Read more...

An extensive menu of customizable sandwiches and sides. Read more...

Chicken wings, burgers, wraps, salads, and wide beer selection. Read more...

Classic, boneless, and crispy tenders wings in 11 flavors. Read more...

German-inspired wines, flatbreads, salads, Bavarian pretzels, charcuterie trays, and paired wine and food flights. Read more...

The Japanese style of quickly cooking thin-sliced meat in a simmering broth is applied to lo mein, chow udon, chow mei, and more. Complete your meal with one of a dozen bubble tea flavors. Read more...

A longtime East Side favorite, this establishment is known for Mandarin, Szechwan, and Peking cuisine, served among classic Asian decor sporting red and gold touches reminiscent of Old Beijing’s summer palace. Catering available. Read more...